When sourcing new green coffee at Capito, we always prioritize consistency, flavor, and overall good practices, and Colombia consistently exceeds these expectations year after year. This coffee from the region of Huila offers a rich blackberry flavor with a citrusy tangerine finish. When brewed for iced coffee, a delicate floral note shines through. Used in many of Capito's blends, this bean is ideal for nearly all brewing methods.
Country of Origin-Colombia Plant- Species-Arabica
Región-Huila Variety- Caturra,Typica
Processing-Honey
Growing Altitude-1600mm-1950mm
